KAUST ·
The KAUST community held the opening night of its 2016 Enrichment in the Fall program. The event's theme was "Food for All." Photos from the event were taken by Meres Weche. Why it matters: This community event highlights KAUST's engagement with broader social themes, though the AI relevance is low.
KAUST ·
KAUST will host its Fall Discovery Enrichment program from October 14-22, focusing on the theme "Food for All." The program includes discussions on women in biology led by Bettina Berger, Jasmeen Merzaban, Peiying Hong, and Ashwag Albukhari. Other activities feature a workshop on diet improvement by Amna Malik and cooking demonstrations by German chef Bernd Arold, alongside screenings of food-related movies. Why it matters: The event promotes community engagement and education around food-related topics, highlighting the intersection of science, health, and culture within the KAUST community.
KAUST ·
KAUST Social Responsibility organized the annual "Sharing is Caring" program in 2019, with over 120 volunteers assembling and distributing 200 food boxes to neighboring communities during Ramadan. The food hampers contained 29 healthy and seasonal food items, customized based on feedback from Thuwal community families in 2018. Families also ordered specific quantities of meat via a special app. Why it matters: This program strengthens KAUST's ties with local communities and demonstrates its commitment to social responsibility during a significant religious period.
KAUST ·
A workshop on "Scaling Algal Production Technologies for the Kingdom of Saudi Arabia" was held at KAUST from November 10-12, 2013, with attendees from government, industry, and academia. The workshop addressed algae's role in food security and its link to the food and pharmaceutical industries in Saudi Arabia. Participants reviewed the latest scientific work, the high-tech investor landscape, and mechanisms for partnerships in algal biotechnology. Why it matters: Although this event happened in 2013, it shows the early commitment of Saudi Arabia and KAUST to exploring biotechnology solutions for food security, an ongoing priority in the region.
KAUST ·
Fred Davies from Texas A&M University spoke at KAUST about the challenges of feeding the world's growing population. The keynote address was part of KAUST's Enrichment in the Fall program. Davies discussed the growing needs and problems related to global food production. Why it matters: Such discussions at KAUST can help foster research and innovation in agricultural technologies relevant to Saudi Arabia and the wider region.
KAUST ·
Bill Gates visited KAUST on June 24, 2014, to explore collaborative opportunities focused on reducing hunger, malnutrition, and water scarcity. He participated in a roundtable discussion on agriculture research in arid conditions and visited KAUST laboratories to observe innovative water-efficient food production systems. Gates expressed optimism that KAUST's research would benefit the world's poorest populations. Why it matters: This visit highlights the potential for partnerships between philanthropic organizations and research institutions in the GCC region to address global challenges in food and water security.
KAUST ·
KAUST and the Ministry of Environment, Water and Agriculture (MEWA) hosted the KAUST Workshop for Saudi Food Futures in Riyadh on October 22. The workshop focused on identifying strategic priorities for Saudi Arabia's food security and the integration of smart technologies. A new consortium, Saudi Food Futures Initiative (SFF), was announced, aiming to accelerate the transformation of the Saudi food system. Why it matters: The initiative signals a commitment to leveraging AI and technology to enhance food security in line with Saudi Arabia's Vision 2030 and 2060.
KAUST ·
KAUST and KACST have partnered to assess the safety of seafood from the Red Sea and Arabian Gulf, with KACST funding an environmental contaminants lab at KAUST. Researchers from KAUST's Coastal & Marine Resources Core Lab (CMR) collect samples, which are then analyzed by the Analytical Chemistry Core Lab (ACL). The project aims to determine the exposure status of the Saudi population to environmental contaminants and provide recommendations on safe seafood consumption. Why it matters: Ensuring the safety of consumable fishery products is crucial for public health and food security in Saudi Arabia.