KAUST's VP for Research, Donal Bradley, discovered a new species of sea bream near Thuwal, Saudi Arabia, named *Acanthopagrus oconnorae* or Bev Bradley’s Bream. Bradley noticed unique features like a shallow forehead and black gill patch and collaborated with the Red Sea Research Center for genetic analysis. The discovery involved multiple researchers and even the KAUST Fishing Club to collect more specimens. Why it matters: This highlights the biodiversity research happening in the Red Sea and KAUST's role in advancing marine science in the region.
KAUST and MEWA's Aquaculture Development Program (ADP) showcased achievements at the 6th International Saudi Aquaculture Development Workshop. New fish nutrition formulations developed by KAUST Beacon Development (KBD) could save Saudi Arabia $417 million per year in aquaculture production costs by 2030 through improved feed conversion ratios. KBD has also established complete production cycles for Sobaity and Gilthead seabream under Red Sea conditions. Why it matters: These advancements boost Saudi Arabia's food security and promote sustainable aquaculture, reducing reliance on imports and diversifying the economy in line with Vision 2030.
KAUST researchers are developing an AI tool to classify fish species based on economic value and population growth rate, aiming to aid sustainable fisheries management in Saudi Arabia. The tool will help identify species at risk of decline, supporting marine conservation and food security goals outlined in Saudi Vision 2030. Saudi Arabia aims to increase self-sufficiency in seafood production amid declining Red Sea fish populations. Why it matters: This initiative could significantly improve fisheries management and conservation efforts in the Red Sea, informing policy decisions and supporting sustainable food production in line with national objectives.
A KAUST-led research team used acoustic readings to reassess fish populations in the ocean's mesopelagic zone (200-1000m depth). Published in Nature Communications, their findings indicate that mesopelagic fish quantities may be ten times greater than current estimates. The study also suggests that open-ocean ecosystems are as efficient as coastal regions in nutrient cycling. Why it matters: This discovery assigns mesopelagic fish a potentially significant, previously unrecognized role in the global carbon cycle and highlights KAUST's contribution to marine science.
A KAUST-led study published in PNAS quantifies the potential for increased food supply through coral reef restoration. Analyzing over 1,200 reef sites, the research estimates that rebuilding depleted fish populations could increase sustainable yields by nearly 50%. For Indonesia, this could translate to 162 million additional servings of reef fish annually. Why it matters: The study provides crucial evidence for governments to strengthen food security and ecosystem resilience through fisheries management, especially in regions facing high malnutrition.
KAUST and the Saudi Ministry of Environment, Water and Agriculture (MEWA) are collaborating on the Aquaculture Development Program (ADP) to advance Saudi Arabia's food security goals under Vision 2030. The ADP aims to increase domestic seafood production to 530,000 tons annually by 2030 through sustainable aquaculture practices. KAUST is employing a multidisciplinary team and innovative approaches like Integrated Multitrophic Aquaculture (IMTA) to optimize resource use and minimize environmental impact. Why it matters: This partnership aims to transform Saudi Arabia's aquaculture sector, reducing reliance on imports and promoting economic diversification while preserving marine biodiversity.
KAUST and KACST have partnered to assess the safety of seafood from the Red Sea and Arabian Gulf, with KACST funding an environmental contaminants lab at KAUST. Researchers from KAUST's Coastal & Marine Resources Core Lab (CMR) collect samples, which are then analyzed by the Analytical Chemistry Core Lab (ACL). The project aims to determine the exposure status of the Saudi population to environmental contaminants and provide recommendations on safe seafood consumption. Why it matters: Ensuring the safety of consumable fishery products is crucial for public health and food security in Saudi Arabia.
A KAUST-led study tracked clownfish and anemones in the Red Sea from 2022-2024, finding that extreme heat caused anemone bleaching, followed by near-total clownfish death, and then anemone death. The heatwave saw accumulated thermal stress reach 22 degrees heating weeks, far exceeding the threshold for coral bleaching. The research highlights heat risks faced by non-coral reef organisms and the need for taxon-specific thresholds to predict risks to reef symbiotic relationships. Why it matters: The Red Sea is a bellwether for climate change impacts on marine ecosystems, and this study underscores the urgency of conservation efforts like KAUST's Coral Restoration Initiative.