KAUST's Center for Desert Agriculture (CDA) and The KAUST School (TKS) hosted the second annual Plant Science Family Night, featuring over 25 interactive stations. The event engaged families from the KAUST community in learning about plant biology and sustainability, covering topics like composting, genetics, and irrigation. Representatives from organizations including CDA, TKS, Terraxy, and KAUST Sustainability participated with demonstrations and discussions. Why it matters: Such outreach events are important for promoting science education and environmental stewardship within Saudi Arabia, inspiring the next generation of scientists and innovators.
KAUST held its third annual Plant Science Family Night on February 19, 2025, hosting over 1,000 attendees from the KAUST community. The event featured 25 interactive stations covering topics like composting, genetics, recycling, and irrigation. Participants included representatives from the Center of Excellence for Sustainable Food Security, the KAUST School, and other organizations. Why it matters: This event promotes STEM education and engagement with sustainability issues among families in the KAUST community.
KAUST's Center for Desert Agriculture led Saudi Arabia to observe Fascination of Plants Day (FOPD) for the first time in the GCC. The global event, initiated by the European Plant Science Organization (EPSO), aims to raise awareness about the importance of plants and plant science. KAUST's research focuses on food, water, and the environment, addressing challenges of growing plants in extreme conditions. Why it matters: This highlights KAUST's role in advancing agricultural research and promoting environmental awareness in the region, crucial for addressing food security challenges in arid climates.
KAUST will host its Fall Discovery Enrichment program from October 14-22, focusing on the theme "Food for All." The program includes discussions on women in biology led by Bettina Berger, Jasmeen Merzaban, Peiying Hong, and Ashwag Albukhari. Other activities feature a workshop on diet improvement by Amna Malik and cooking demonstrations by German chef Bernd Arold, alongside screenings of food-related movies. Why it matters: The event promotes community engagement and education around food-related topics, highlighting the intersection of science, health, and culture within the KAUST community.
KAUST's Center for Desert Agriculture is holding an international conference on November 3-5, 2014, focusing on desert rhizosphere microbes for sustainable agriculture. Researchers aim to understand how plants survive in extreme conditions by studying microbes that help them tolerate heat, drought, and salt. They will explore genetic engineering and natural microbe usage to improve crop performance under heightened stress conditions. Why it matters: This research is critical for adapting agricultural systems to global warming and meeting future food production challenges in arid regions like the Middle East.